Pancakes And Waffles: Healthy Eating by Adding Whole Grains to Your Pancake Batter Recipe

 

 
 
 
 
 
 

Healthy Eating by Adding Whole Grains to Your Pancake Batter Recipe....

Hello, I'm Bryan. I love pancakes and waffles. Especially homemade pancakes.

I have created this site to explain to you all of the different types of pancakes and waffles that I love!

 
     
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Healthy Eating by Adding Whole Grains to Your Pancake Batter Recipe

With the new emphasis being placed on health and well being, you are likely paying much closer attention to your diet. Of course, adding exercise is always a good idea as well, but as the old saying goes, you are what you eat. Our food becomes the building blocks for our health. Luckily, it's not hard to make some real changes to your diet for the better without a whole lot of pain or effort. For example, you can change your favorite pancake batter recipe to include whole grains. Making small easy changes like this is painless, but will have a huge impact.

ILet's examine a common breakfast. You might have eggs, American pancakes and sausage, for example. The first thing you can do to cut down your calories and have more healthy fare is to change out your normal links for turkey sausage. Then, focus on your pancake batter recipe. You may be using a boxed mix or even mixing your own with white flour. Either way, mixing your own batter with whole wheat flour only takes seconds longer than dumping from a box. Most recipes only have a half dozen ingredients, so it's really just as convenient. Plus, when you make your own healthy food, you know exactly what is going into your body. No chemicals, no additives and no preservatives. Of course, eggs are fairly healthy fare on their own. If you're lucky enough to have access to fresh, farm raised eggs, that's a good choice. If you have high cholesterol, limit your egg intake or just eat the white.

The first thing you will probably experience when you start changing your diet is a little bit of surprise. Most people think that healthy food is tasteless at best and disgusting at worst. You should be happy to realize that this is absolutely not true. Healthy food tastes great! After you've started adding whole wheat flour to your pancake batter recipe, try it in muffins, cakes and even cookies. You can use whole grains in anything from your waffle recipe to a crepes recipe. Your modern Cuisinart waffle maker is probably nonstick, so it will handle whatever you throw at it. Also, add healthy additions to your food like fruit, nuts and even sesame or sunflower seeds. It's also a cinch to grate vegetables like carrots or zucchini and use them as a healthy addition. We've all eaten carrot cake, right? Why not make carrot pancakes or zucchini muffins?

Once you get your feet wet with healthy breakfast offerings, you should be really excited about the possibilities. Start with adding whole wheat flour to your buttermilk pancake batter recipe. Then, expand your repertoire with a waffle recipe, crepes recipe, cakes, cookies and muffins. Add fruits and vegetables to any of these as a healthy addition. Before you know it, you'll be eating better and your family probably will hardly notice the change.


 

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