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There
is a solution
if you're
a pancake
lover.
Low carb
pancakes
offer
a healthy
and delicious
alternative
to your
pancake
dilemma.
Low carb
pancakes
are made
with protein
powder
or some
type of
low carb
flour
in place
of the
usual
white
flour.
Water,
sparkling
water
(for fluffier
pancakes),
skim or
soy milk
in place
of regular
milk,
sweetener
or Splenda
in place
of sugar
and egg
substitute
or egg
whites
in place
of the
eggs.
Some people
even use
cottage
cheese
to raise
the protein
level
of the
pancakes.
To
further
decrease
carbohydrates
in your
low carb
pancakes,
use whole
fruits
instead
of jam,
or sugar
free syrup.
Butter
shouldn't
be an
issue
since
real butter
is a dairy
product
and should
be low
in carbs
already.
If you're
not up
to the
hassle
of making
your own
Low carb
pancakes
from scratch,
there
are a
few brands
of mixes
that can
be purchased
from various
grocers
or online.
These
mixes
get great
reviews
and take
the work
out of
making
homemade
low carb
pancakes.
One favorite
low carb
breakfast
might
include
low carb
pancakes,
eggs or
egg whites,
turkey
sausage
or turkey
ham, cottage
cheese
and berries
with low-fat
yogurt.
Mm.....
sounds
delicious
doesn't
it? You
can easily
become
a low
carb breakfast
genius
by using
the Internet
to research
different
sights
that can
help you
find ingredients
and recipes
and even
meal suggestions
that the
whole
family
will enjoy.
Using
various
low carb
recipes
to find
the one
you like
the best
will be
helpful,
Not everyone
enjoys
the taste
of protein
powder
but almond
flour
may be
something
that you
enjoy.
If almonds
aren't
something
you can
eat, whole
wheat
flour
or corn
meal also
offer
good alternatives
to the
higher
carbohydrate
white
flour.
Isn't
it great
to know
that eating
a low
carb breakfast
doesn't
mean you
have to
skip out
on pancakes?
What a
relief
for those
who love
to eat
pancakes.
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